Certificate in Tourism & Hospitality

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The courses in this sector is designed to provide students with the necessary knowledge and skills to succeed in various roles, such as hotel and resort management, event planning, travel and tourism management, and restaurant management.

The tourism and hospitality industry is one of the fastest-growing industries globally, and it is expected to continue growing in the future. The industry contributes significantly to the global economy, and it is projected to create millions of jobs in the coming years.

Job PositionsHotel General Manager, Event Planner, Hotel Receptionist, Wedding Coordinator, Catering Manager, Housekeeping Supervisor,Chef.
Name of the courseDuration Eligibility 
Cook3 Months /   6 Months/     1 YearAble to Read & WriteClick Here
Dishwasher3 Months /   6 Months/     1 YearAble to Read & WriteClick Here
Kitchen Steward3 Months /   6 Months/     1 Year10Th/12th  PassClick Here
Billing Executive3 Months /   6 Months/     1 YearGraduateClick Here
Chef-de-partie3 Months /   6 Months/     1 Year8th Class pass, preferablyClick Here
Commis Chef3 Months /   6 Months/     1 Year10Th/12th  PassClick Here
Food & Beverage Service-Steward3 Months /   6 Months/     1 Year10Th/12th  PassClick Here
Guest Relations Manager3 Months /   6 Months/     1 Year12th  PassClick Here
Kitchen Helper3 Months /   6 Months/Able to read and writeClick Here
Food Processing (Level 1)3 Months /   6 Months/Able to read and writeClick Here
Cook Processing (Level 1)3 Months /   6 Months/Able to read and writeClick Here
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